Strawberry Matcha was imagined as a softer, more playful expression of the traditional ritual—an invitation to begin the day with lightness, color, and quiet pleasure. Crafted for those who love the calming depth of matcha but crave a touch of gentle indulgence, it blends the vibrancy of Asahi-grown leaves with the natural aroma of ripe strawberries.
The result is a creamy, fruit-kissed latte experience that feels both comforting and modern—soft-girl mornings distilled into a cup.
• Composition: ceremonial-grade matcha (Asahi, ichibancha) + natural strawberry aroma
• Origin: first-harvest leaves shade-grown in Asahi, Japan
• Craft: slowly stone-milled for an ultra-fine texture and smooth, velvety body
• Aroma Profile: fresh strawberry milk, lightly sweet, fruity, low bitterness
• Format: 30g violet jar, small-batch production
• Clean, sustained matcha energy—without bitterness
• A naturally sweet, strawberry-infused ritual (no sugar added)
• Ultra-fine powder for flawless lattes, hot or iced
• Rich antioxidants to support daily wellness
• Beginner-friendly and effortless to prepare
• Transforms routines into aesthetic, sensory moments
Whisk 1–2 grams with a splash of hot water until smooth.
Add warm milk for a cozy latte or pour over iced milk for a refreshing, café-style drink.
Enjoy as a gentle morning ritual or an afternoon moment of sweetness.
Strawberry Matcha brings together two worlds rarely united at a ceremonial level: the purity of Asahi ichibancha matcha and the finesse of a natural, fruit-derived aroma.
No sugars, no artificial flavors—only a refined, modern interpretation of matcha designed for softness, indulgence, and everyday beauty.
Small-batch production ensures consistent quality, vivid color, and a smooth, cream-forward finish.
Our matcha is sourced through responsible farms in Asahi, Japan, with full traceability from leaf to jar.
Every batch is tested for purity, crafted without additives, and packaged in recyclable materials.
We work exclusively with growers who uphold sustainable agriculture and respectful harvesting methods.
We process all orders within 24–48 hours (Monday to Friday).
Once shipped, delivery times may vary depending on your location:
You’ll receive a shipping confirmation email with tracking details as soon as your order is on its way.
We offer free shipping on orders over $49.
Shipping costs (if applicable) are calculated at checkout.
If you have any questions about your order, feel free to contact us, we’re always happy to help.
Clean Energy
Supports Focus
Antioxidant & Detox Support
Glowing Skin & Hair
Immune Support
Stress Reducing
Taste the Best Matcha You’ve Ever Had
Sourced from the Asahi terroir in Japan and made from first-harvest leaves, our matcha delivers a naturally smooth, vibrant flavor with zero bitterness.
Stone-milled in small batches, it reveals what matcha is truly meant to taste like : fresh, creamy, and deeply refined.
Benefits
Clean Energy : smooth, long-lasting energy without the crash
Supports Focus : helps you stay clear and present
Antioxidant & Detox Support : rich in natural antioxidants
Glowing Skin & Hair : supports natural radiance
Immune Support : helps support daily wellness
Stress Reducing : calming and balanced effect
Our Matcha
Our matcha is made from Asahi cultivar, one of the most prized and rare matcha varieties, traditionally reserved for high-quality ceremonial use.
Asahi is known for its deep green color, naturally smooth taste, and rich umami, with very low bitterness.
Carefully selected and stone-ground, this matcha delivers a creamy, balanced cup that stands out from standard culinary grades.
It’s crafted for those who want the best quality matcha, not just to look good, but to taste exceptional, every single day.
Ingredients
100% pure matcha green tea powder, made from carefully selected Asahi cultivar leaves.
No additives, no fillers, no sugar, just high-quality matcha in its purest form.
How to Prepare
Add 1 tsp matcha
Pour 2–3 tbsp hot (not boiling) water
Whisk until smooth and lightly frothy
Add hot or cold milk (or water)
Sweeten to taste and enjoy
Sourced With Intention
Every ingredient is selected at the origin, through long-term partnerships built on trust and shared values.
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Thoughtful answers to help you enjoy your Ubatcha experience with confidence.
Ubatcha combines two cultural icons : Japanese matcha and Filipino ube, with a commitment to purity, craftsmanship, and sensory wellness.
Our matcha is sourced exclusively from the Asahi region in Japan, using first-harvest ichibancha leaves, stone-milled in small batches.
Our ube halaya is crafted in the Philippines using traditional methods and natural ingredients only. No additives, no artificial flavors, no dyes, no sugar added.
Yes, all our powders (Matcha, Strawberry Matcha, Vanilla Matcha, and Ube Halaya) are naturally vegan, gluten-free, and dairy-free. No added sugars, no additives, no colorants.
Our matcha is sourced exclusively from Japan’s Asahi region, a terroir widely regarded as one of the highest standards for ceremonial-grade matcha.
We use first-harvest leaves (ichibancha), traditionally shaded before harvest, then slowly stone-milled to preserve color, aroma, and nutrients.
Our ube halaya powder is sourced from the Philippines, where ube is traditionally grown and cultivated.
We work with local partner farmers who specialize in ube varieties known for their deep color, natural sweetness, and creamy texture.
You can reach our support team anytime by email at hello@ubatcha.shop. We’re also available via Instagram DM at @drinkubatcha.
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